Mork Chocolate: Salted Honeycomb! April 09 2014, 0 Comments
Be the first to taste the new Mork Chocolate: Salted Honeycomb in store at Melbournalia from 2pm this Saturday 12 April.
In their latest collaboration, this time with chef Shaun Quade (The Dial; ex-Quay, Royal Mail, Urbane), Mork Chocolate have made an exquisite Salted Honeycomb drinking chocolate that combines 70% original dark chocolate with delicious pieces of salted coconut blossom honeycomb to melt into your chocolate or have on the side.
It's a perfect match and you're gonna love it.
Mork Chocolate tasting
from 2pm Saturday 12 April
RSVP here to get reminded